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You may ask yourself how someone who prides himself so on his Scots heritage had never tried the tyrannically delicious appetizer known as scotch eggs. I'd heard of them, and even seen them on menus at some of Indy's more authentic pubs. To be truthful, they kind of scared me. I mean - eggs, encrusted in sausage and deep fried? Even a fatty like myself has some limits! However, Friday night myself, Ben and Eric visited the Broad Ripple Brewpub for some general geekery. This is one of Indianapolis' better places to get what I like to call "pub food" - burgers, tenderloins, fish and chips, onion rings, etc. Pub food is pretty much my favorite food in the world. One of the staples of pub food is the scotch egg. I'd seen it on the menu the last time we were there and declined to try it. This time, Eric and I decided that we would be adventurous and give them a whirl. |